Chris Beerman Email & Phone Number
Executive Sous Chef @ MARTIS CAMP COMMUNITY FOUNDATION
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Chris Beerman Location
- San Francisco, CA, US
Chris Beerman Work
- Executive Sous Chef @ (September 2019 - Present)
- Chef Tournant @ (October 2018 - November 2019)
- Executive Chef and Partner @ Brewsters Beer Garden (April 2016 - June 2018)
- chef and owner @ citizens band (April 2010 - April 2016)
- Owner @ Bento 415 (May 2010 - May 2011)
- Pastry Chef @ Conduit Restaurant (January 2008 - April 2009)
- Saucier @ Boulevard Restaurant (December 2003 - December 2008)
- Ex. Sous Chef @ (January 2000 - January 2003)
- Saucier @ (October 1998 - November 2000)
Chris Beerman Education
- Johnson & Wales University 1992-1994
Chris Beerman Skills
- Banquet Operations
- Pastry
- New Store Openings
- Food Technology
- Cooking
- Hotel Management
- Food and Beverage Operations
- Fine Dining
- Restaurant Management
- Microsoft Excel
- Communication
- Spa Treatments
- Sanitation
- Recipe Development
- Pricing Strategy
- New Restaurant Openings
- Menu Engineering
- Menu Development
- Equipment Operation
- Culinary Management
- Catering
- Project Management
- Gestion de projet
- Chef
- Marketing
- Public Speaking
- Recipes
- Chocolate
Chris Beerman Summary
- Chris Beerman, based in San Francisco, CA, US, is currently a Executive Sous Chef at DMB/Highlandsgroup LLC (Martis Camp). Chris Beerman brings experience from previous roles at The Ritz-Carlton Hotel Company, L.L.C., Brewsters Beer Garden, citizens band and Bento 415. Chris Beerman holds a 1992 - 1994 Johnson & Wales University. With a robust skill set that includes Banquet Operations, Pastry, New Store Openings, Food Technology, Cooking and more. Chris Beerman has 3 emails and 3 mobile phone numbers on RocketReach.
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