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ChopValue creates high performance circular economy products made entirely from recycled chopsticks. The urban harvested material is transformed through a carbon neutral micro-manufacturing model and reintroduced into society as a beautiful and durable engineered product. ChopValue launched its turnkey Microfactory franchise concept for expansion on a global scale in 2020. With Microfactories operating in multiple cities, ChopValue can truly be local, wherever their suppliers and customers are, for a more efficient process while being a carbon negative company.

ChopValue Questions

The ChopValue annual revenue was $40.7 million in 2026.

Elaine Chow is the Founder, ChopValue Boston of ChopValue.

23 people are employed at ChopValue.

ChopValue is based in Vancouver, British Columbia.

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