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View Chomps's top competitors like Biltong USA, Epic Provisions, and Jack Link's Protein Snacks.

Jack Link's Protein Snacks
When it comes to being wild, we know a thing or two. We're not afraid of trying something new or the hard work it takes to make it happen. It's in our DNA. We've turned a family recipe into a new snacking category. And the wilderness into the world's largest meat snack business, that's still proudly family owned and operated. We're a company built by innovators, and are driven to not only satisfy your hunger, but to also feed your journey – whether that journey is on the road, on the run, at the campground, at the playground, in the office or in the moment. It’s a journey we share with you. It’s the journey forward of our people, of our communities, of our category…with a reverence for quality and an irreverence for the status quo. At Jack Link's Protein Snacks, we see every moment of every day as an opportunity to move forward, to forge new ground. To realize our vision of becoming the World’s #1 Protein Snacking Company. We never give up. You never give up. Together, we keep going. Are you wild enough to join us? Jack Link's Protein Snacks is a global leader in snacking and the No. 1 meat snack manufacturer worldwide. Family-owned and operated with headquarters in Minong, Wisconsin, Jack Link’s Protein Snacks also has a large corporate hub in Downtown Minneapolis, Minnesota. The company is made up of passionate team members, across 11 countries, who share an uncompromising commitment to delivering awesome products and feeding the journey of those who move things forward. The Jack Link’s Protein Snacks portfolio of brands includes, Jack Link’s, Lorissa’s Kitchen, MATADOR Jerky, Golden Island, BiFi and Peperami.
Minong, Wisconsin, US
Private
$1.6B Revenue
http://www.jacklinks.com
1.1K Employees
Mark Sisson, New York Times bestselling author, media personality, and ex-endurance athlete (5th place USA Marathon Championship, 4th place Hawaii Ironman finish) founded Primal Kitchen in 2015. He has been educating the world on nutrition and the benefits of high-quality fats and protein since 2016 via his blog, MarksDailyApple.com. Mark is the author of numerous books, including The Primal Blueprint, which was credited with turbocharging the growth of the Primal/paleo movement back in 2009. He launched PrimalBlueprint.com shortly thereafter to sell state-of-the art supplements, books, and online courses that address the challenges of living in the modern world. In 2015, Mark set out to create the world’s best-tasting, real-food pantry staples. Primal Kitchen delivers on its promise to create uncompromisingly delicious products that are free of dairy, gluten, grains, and soy, and emphasize beneficial fats and high-quality proteins. Primal Kitchen is the maker of the number one selling condiment, Mayo with Avocado, and number one selling salad dressing, Ranch Dressing, in natural grocery. As Mark would say, Eat Like Your Life Depends on It, because it does. Learn more at primalkitchen.com.
Oxnard, California, US
Private
$31M Revenue
https://www.primalkitchen.com
65 Employees
Paleovalley
At Paleovalley, we believe health starts with what you put in your body, and we believe real food still matters. Our company was founded by Dr. Autumn Smith and Chas Smith after their own personal journey of healing and discovering the transformative power of nutrition. What began as a passion for ancestral health grew into a mission to help others feel better, live stronger, and take ownership of their wellbeing. Today, we create nutrient-dense snacks and supplements made with simple, intentional ingredients. From our grass-fed beef sticks to our superfood bars and thoughtfully formulated supplements, we are committed to making products we would proudly give to our own families. We do not cut corners, we do not hide behind trendy marketing, and we do not compromise on ingredient quality. What we make reflects what we believe. What makes Paleovalley special, though, is not just our products. It is our people. We are a team of thoughtful, driven humans who care deeply about our customers and about building something meaningful together. Our leaders are hands-on and genuinely invested in the company we are creating and the people helping build it. We value integrity, ownership, humility, growth, and doing the right thing even when it is harder. We work hard, we hold a high standard, and we support one another along the way. We are not trying to be the biggest company in our space. We are focused on being the most trusted. If you are someone who takes pride in your work, wants to grow, cares about health and impact, and is excited to contribute to a mission that truly matters, Paleovalley may be the place for you.
Erie, Colorado, US
Private
$6M Revenue
http://paleovalley.com
83 Employees

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