Choi Man Email

Choi Man Work

• Executive Chinese Chef @ Macau Tower Convention & Entertainment Centre (April 2012 - Present)
• Executive Chinese Chef @ Shangri-La's Rasa Ria Resort & Spa (July 2007 - March 2012)
• Head Chef @ Parc Oasis Club House (March 2005 - July 2007)
• 行政總廚 @ 西安新紀元國際俱樂部 (August 2004 - March 2005)
• Executive Chinese Chef @ Shangri-La's Rasa Ria Resort & Spa (November 2003 - July 2004)
• Chinese Head Chef @ Royal Plaza Hotel (September 2003 - November 2003)
• Chinese Chef @ Harbour Plaza Metropolis (November 2002 - August 2003)
• 行政總廚 @ 貴州雅園飲食娛樂有限責任公司 (April 2002 - October 2002)
• 1st Cook @ Grand Ocean Investment Ltd. (August 2000 - March 2002)
• Executive Chef @ Che's Abalone (September 1998 - June 2000)
• Executive Chef @ Tianjin Cuisine (March 1998 - August 1998)
• 1st Cook @ Tanjia Cuisine (September 1996 - February 1998)
• Executive Assist. Chef @ Che's Abalone (September 1995 - September 1996)
• No.2 Cook @ Lai Kar Heen (The Ritz-Carlton) (September 1993 - August 1995)
• No.2 Cook @ Fook Lam Moon Restaurant Ltd. (November 1989 - September 1993)