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Chocolatepeque is chocolate manufactured in Siguatepeque, Honduras. We source our cacao from organic plantations, including FHIA. We began developing our formulas and methods in 2014, and still improving our processes today. In 2019, we took a risk, and invested in some industrial scale machinery to improve our chocolate quality, and capacity. The risk was worth it. Our quality improved greatly. Our problem then, was finding enough outlets for the chocolate. In February 2020, we opened our first store, offering a variety of chocolate products, and baked goods. The store was successful enough that we opened another, in the capital city of Tegucigalpa, February 2022. We are definitely interested in distributing our products to other stores, and exportation of our chocolate, as well as cocoa powder. We offer a quality product, at reasonable prices. Our mission is to create employment opportunities in Honduras, while offering fine quality chocolate.

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