Associate of Arts - AA (Culinary Arts/Chef Training)
1996 - 1998
Chef S. Carsberg
(Culinary Arts/Chef Training)
2000 - 2000
Chef Michael Messionnier
(Culinary Arts/Chef Training)
1999 - 1999
Chef Alain LeComte
(Culinary Arts/Chef Training)
1998 - 1998
Chet Wallenstein's Skills
Event Planning
Banquets
Management
Cooking
Menu Development
Food and Beverage
Hospitality
Event Management
Catering
Fine Dining
Chet Wallenstein's Summary
Chet Wallenstein, based in Issaquah, WA, US, is currently a Head Chef at Zefram LLC, bringing experience from previous roles at Vulcan Inc., 1200 Bistro & Lounge, Amelia Island Plan and Prince Michel Vineyard & Winery. Chet Wallenstein holds a 1996 - 1998 Associate of Arts - AA in Culinary Arts/Chef Training @ New England Culinary Institute. With a robust skill set that includes Event Planning, Banquets, Management, Cooking, Menu Development and more, Chet Wallenstein contributes valuable insights to the industry. Chet Wallenstein has 1 email on RocketReach.