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Chefmannyg Cdm Location
Santa Clara, CA, US
Chefmannyg Cdm Work
2017 -now Event Chef @
2023 -2024 Executive Chef @
2022 -2023 Culinary Service Director @ Intergral Senior Living
2020 -2022 Executive Chef and Traveling Support Chef @ Sequoia's of Portola Valley and The Sequoia’s at Mt. Tamalpias
2018 -2020 Director Of Operations @
2013 -2018 Executive Chef CDM, CFPP #204122 @
2014 -2016 Food Safety Inspector @
2012 -2016 Board of Directors Member @ Chefs Association of the Pacific Coast
2012 -2013 Chef De Cuisine @
2010 -2012 Executive Chef, CDM, CFPP @ Saratoga Retirement Community
2007 -2010 Chef and Sales Consultant @ SCFF
2008 -2010 Chef @ Barbara Llewellyn Event Planning
2002 -2009 Chef @ Grace Street Catering
2006 -2007 Executive Chef @ Doubletree Hotel Burlingame, CA
2002 -2006 Executive Chef @ Hilton Fisherman's Wharf
1999 -2004 Member of the Board of Directors @ CAPC
1996 -1998 Exec Sous @
1992 -1994 Fine Dinning Supervisor @ Buttes Resort and Crowne Streling
1991 -1991 Sous Chef at SGI @ Bamco
Chefmannyg Cdm Education
The Culinary Institute of America 1999-1999
Culinary Institute of America at Greystone 1999-1999
California Culinary Academy 1990-1992
Chefmannyg Cdm Skills
Sports Nutrition
Dietary
Culinary
Culinary Skills
Menu Development
Food & Beverage
Restaurants
Catering
Recipes
Gourmet
Food Service
Food
Cuisine
Food Quality
Event Management
Cooking
Pastry
Fine Dining
Training
Hotels
Banquets
Restaurant Management
Food Preparation
Sanitation
Recipe Testing
Mediterranean
Chef
Hospitality Management
Hospitality
Italian cuisine
Food Safety
Pre-opening
Wine
Baking
Culinary Management
Menu Costing
ServSafe
Menu Engineering
Sauces
HACCP
Seafood
Food Writing
Culinary Education
Food Industry
Food Cost Management
Butchery
Ingredients
Food Cost Analysis
Food Styling
Hospitality Industry
Customer Service
Microsoft Office
Microsoft Excel
Pre Opening
Food and Beverage
Chefmannyg Cdm Summary
Chefmannyg Cdm, based in Santa Clara, CA, US, is currently a Event Chef at Revel Catering and Events. Chefmannyg Cdm brings experience from previous roles at The Peninsula Regent, Intergral Senior Living, Sequoia's of Portola Valley and The Sequoia’s at Mt. Tamalpias and Catered Too!. Chefmannyg Cdm holds a 1999 - 1999 The Culinary Institute of America. With a robust skill set that includes Sports Nutrition, Dietary, Culinary, Culinary Skills, Menu Development and more. Chefmannyg Cdm has 1 emails and 1 mobile phone numbers on RocketReach.
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