CHEESELINKS is a family-owned business, providing quality service to cheese and yoghurt makers throughout Australia, New Zealand and the Asia-Pacific region. No matter how small or large the cheesemaking operation, from home cheesemakers through to commercial cheesemaking factories, the staff at Cheeselinks pride themselves on the ability to provide quality ingredients, equipment and advice. The scope of our business is two-fold. We teach people how to make cheese at home at our cheesemaking workshops, and we have a range of products for home cheesemakers. We also have a catalogue of products for commercial cheesemaking operations, incorporating both ingredients and equipment. Cheeselinks is proud to act in partnership with Danisco to supply ingredients to small and medium size commercial cheese manufacturers, and we have a wide range of CHOOZIT TM Cheese Cultures and YOMIX TM Cultures. As a company, our focus is to provide to our customers, both home and commercial cheesemakers, with the fastest and most efficient service possible. We pride ourselves on our abilty to process orders swiftly so our customers can get down to the business of making great cheese and yoghurt! As a family business we are able to provide a level of personal service that we believe is unparalleled in the dairy industry.
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The CheeseLinks annual revenue was $5.8 million in 2026.
Suzie Zannella is the Managing Director of CheeseLinks.
2 people are employed at CheeseLinks.
CheeseLinks is based in Lara, Victoria.
The NAICS codes for CheeseLinks are [31151, 311, 311513, 31, 3115].
The SIC codes for CheeseLinks are [202, 20].