Charles Phillips's Location
Weaverville, NC, US
Charles Phillips's Work
- Director of Food And Beverage @ The Omni Grove Park Inn
- General Manager @ The Westin Chattanooga
- Director Of Food And Beverage @ Loews Hotels & Co
- Director of Food Beverage @ Hilton Nashville Downtown
- Director of Food and Beverage @ Westin St. John, USVI
- Executive Chef Hutton Hotel and F and B Director for 1808 grille @ The Hutton Hotel
- Executive Chef and Food and Beverage Director @ The Westin Chicago North Shore
- Executive sous Chef @ Westin Charlotte
- Executive Chef @ Club Corp
Charles Phillips's Education
- Johnson & Wales University
(Culinary)
1986 - 1988
Charles Phillips's Skills
- Hotel Management
- Food & Beverage
- Restaurants
- Hospitality Management
- Hotels
- Catering
- Hospitality Industry
- Revenue Analysis
- Resorts
- Menu Development
Charles Phillips's Summary
Charles Phillips, based in Weaverville, NC, US, is currently a Director of Food And Beverage at The Omni Grove Park Inn, bringing experience from previous roles at The Westin Chattanooga, Loews Hotels & Co., Hilton Nashville Downtown and Westin St. John, USVI. Charles Phillips holds a 1986 - 1988 Johnson & Wales University. With a robust skill set that includes Hotel Management, Food & Beverage, Restaurants, Hospitality Management, Hotels and more, Charles Phillips contributes valuable insights to the industry. Charles Phillips has 3 emails on RocketReach.
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