Charles Gillis's Location
Park Ridge, IL, US
Charles Gillis's Work
- Executive Chef @ Loews Hotels & Co
- Executive Sous Chef @ The Fairmont Orchid
- AM Sous Chef @ The Fairmont Orchid
- Garde Manger Chef @ The Fairmont Orchid
- Banquet Chef @ The Fairmont Orchid
- Sous Chef @ Sportservice
- Culinarian Tournant @ Four Seasons Hotels and Resorts
- Cook @ Harvey Hotel
Charles Gillis's Education
- Dallas County Community College
Culinary
1993 - 1996
Charles Gillis's Skills
- Banquets
- Menu Costing
- Menu Development
- Food and Beverage
- Hospitality
- Catering
- Fine Dining
- Resorts
- Chef
- Cuisine
Charles Gillis's Summary
Charles Gillis, based in Park Ridge, IL, US, is currently a Executive Chef at Loews Hotels & Co, bringing experience from previous roles at Fairmont Orchid. Charles Gillis holds a 1993 - 1996 Culinary @ Dallas County Community College. With a robust skill set that includes Banquets, Menu Costing, Menu Development, Food and Beverage, Hospitality and more, Charles Gillis contributes valuable insights to the industry. Charles Gillis has 4 emails and 1 mobile phone number on RocketReach.
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Debbie Young
Vice President, Strategic Sourcing and Contracting at Loews Hotels & Co
Nashville, TN, US25+ -
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