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Charles Coe Location
United States
Charles Coe Work
2022 -now Director Of Food And Beverage @
2019 -now Director of Outlets @
2005 -now Executive Chef and TV Personality @ Catch Clean Cook TV
2019 -2019 Director Of Food And Beverage @ Hilton
2016 -2018 Director Of Food And Beverage and Executive Chef @ Performance Hospitality Management
2014 -2015 Director Of Food And Beverage @
2013 -2014 General Manager and Executive Chef @ American Financial Group - Brother's Property's
2010 -2013 General Manager and Executive Chef @ Stussell’s Foods LLC Palm Beach Gardens
2009 -2010 Executive Chef @
2007 -2009 Executive Chef , Sous Chef and Chef de Cuisine @ Starwood International
2006 -2007 Executive Chef @ Legal Sea Foods, INC
2005 -2006 Chef and Pastry Chef @ The Bistro Restaurant
2000 -2003 Sous Chef and Specialty Chef @ Marriott Boston Copley
Charles Coe Education
Johnson and Wales University
Associates (Culinary Arts)
1996-2000
Johnson & Wales University
Associate of Arts - AA (Culinary Arts/Chef Training)
1996-1998
Charles Coe Skills
New Restaurant Openings
Menu Engineering
Cuisine
Food
Fine Dining
Culinary Skills
Pastry
Restaurants
Menu Development
Cooking
Banquets
Catering
Food & Beverage
Food and Beverage
Charles Coe Summary
Charles Coe, based in United States, is currently a Director Of Food And Beverage at BallenIsles Country Club. Charles Coe brings experience from previous roles at BallenIsles Country Club, Catch Clean Cook TV, Hilton and Performance Hospitality Management. Charles Coe holds a 1996 - 2000 Associates in Culinary Arts @ Johnson and Wales University. With a robust skill set that includes New Restaurant Openings, Menu Engineering, Cuisine, Food, Fine Dining and more. Charles Coe has 2 emails and 3 mobile phone numbers on RocketReach.
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