Chandon Information

Our story began three decades ago, recognizing Mendoza and the Andes' potential to create fine mountain wines. Driven by this vision, we ventured into the high-altitude terraces of the Andes. Where the earth meets the sky, Terrazas de los Andes was born. In the following years, our team embarked on an Ascension Journey acquiring lands in Mendoza’s best appellations. They first discovered Las Compuertas, a Malbec vineyard in Luján de Cuyo planted at 1070m, until reaching to El Espinillo, planted at 1650m, the highest productive vineyard of Gualtallary, Uco Valley. With a deep connection to the mountains and embracing regenerative viticulture, we are committed to being Guardians of Mountain Life, protecting this fragile ecosystem. Our mountain wines, crafted sustainably from high-altitude vineyards, with biodiversity as an intrinsic component of the terroir, evoke freshness and native flora notes, capturing the elegance and pure taste of the Andes. Our history, commitment, and quest for an elegant style of wine merge into one purpose: to unveil and protect the terraces of the Andes.