Chan Tong, based in Singapore, Central Singapore, Singapore, is currently a Junior Sommelier at Three on the Bund, bringing experience from previous roles at Solotel, The Ritz-Carlton Hotel Company, l.l.c. and The Sherwood Taipei 台北西華飯店. Chan Tong holds a 2018 - 2019 Bachelors in Hospitality @ University of Derby. With a robust skill set that includes Wset Lv2, Opera Reservation System, Food and Beverage, Hospitality Industry, Microsoft Excel and more, Chan Tong contributes valuable insights to the industry.
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