Champlain Seafood is one of the world’s leading processors of snow crab and lobster, as well as live lobster trading. With operations in New Brunswick, Nova Scotia and Massachusetts, Champlain Seafood caters to a long-standing and diverse customer base across a wide range of channels in Canada, the USA and internationally. Champlain Seafood is well known in the industry for its premium brands, exceptional quality, and customer service.
| Website | http://www.champlainseafood.com |
| Employees | 19 (13 on RocketReach) |
| Founded | 2017 |
| Address | 463 Champlain St, Dieppe, New Brunswick E1A 1P2, CA |
| Phone | +1 506-872-7621 |
| Industry | Food and Beverage Manufacturing |
| Keywords | Seafood Processor, Seafood Supplier, Seafood Products, Lobster, Snow Crab, Seafood Distributor, Seafood Market, Wholesale Seafood, Live Lobster, Seafood Export, Shellfish, Frozen Seafood, Commercial Fishing, Restaurant Supplier, Food Service, Lobster Meat, Crab Meat, Seafood Import, Fishery, Aquaculture |
| Competitors | Pacific Seafood, High Liner Foods, Bumble Bee Seafoods, King & Prince Seafood, Stavis Seafoods, Iceland Seafood International, Baja Fish Tacos, Bristol Seafood, Marx Foods, Blue Horizon Wild Seafood +13 more (view full list) |
Looking for a particular Champlain Seafood employee's phone or email?
Vince Siemens is the Senior Vice President Finance of Champlain Seafood.
13 people are employed at Champlain Seafood.
Champlain Seafood is based in Dieppe, New Brunswick.