Championship Catering provides a premier catering experience for private and corporate events throughout the St. Louis Metropolitan Area, in both Missouri and Illinois. Our custom, made-to-order catering style is designed to impress and satisfy everyone’s taste. We offer everything from breakfast buffets and omelette bars, to corporate boxed lunches, to hand-passed appetizers and formal dinner buffets. Our menus are fully customizable, and can accommodate special diets such as vegetarian, gluten-free, and Kosher diets. Championship Catering has had the opportunity to cater in some of St. Louis' top wedding venues and corporate venues, such as City Museum, Neo on Locust, Windows on Washington, Brooksdale Farm, El Shaddai Ranch, Sky Music Lounge, Soulard Station, Hive 44, Circus Kaput, Aerie's Winery, Yellow Farmhouse Vineyard and Winery, Randall Gallery, Grand Opera House, Purser Center, and many others. In addition to these fantastic venues, we have our own facility at the Casa Loma ballroom, which seats over 850 people. In a time when caterers are making quality cuts and customers are being forced to settle for less, Championship Catering strives to provide personalized service, higher quality, and customization for every theme, every guest, and every budget. We continue to define our success by the high-quality service we provide for all our customers. For more information, or to order catering for your next event, please visit our website at championshipcatering.com.
View Top Employees from Championship CateringWebsite | http://www.championshipcatering.com |
Revenue | $10 million |
Employees | 2 (1 on RocketReach) |
Founded | 2009 |
Address | 2249 Woodson Rd, St. Louis, Missouri 63114, US |
Phone | (314) 606-9520 |
Technologies |
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Industry | Food and Beverage Services, Business Services General, Business Services |
Competitors | Eye on Design Drapery, Shutters & Blinds Inc., Images Of Perfection, MR2 Creative, Orlando's Catering and Event Centers, Steven Becker Fine Dining |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 72 Companies, NAICS Code 7223 Companies, NAICS Code 722 Companies |
Looking for a particular Championship Catering employee's phone or email?
The Championship Catering annual revenue was $10 million in 2023.
Larry Gerstein is the Business Owner and Master Chef of Championship Catering.
1 people are employed at Championship Catering.
Championship Catering is based in St. Louis, Missouri.
The NAICS codes for Championship Catering are [72, 7223, 722].
The SIC codes for Championship Catering are [58, 581].