Chamara Prasad Email
Executive Pastry Chef @ Heritance Aarah
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Chamara Prasad Location
- Negombo, WP, LK
Chamara Prasad Work
- 2025 -now Executive Pastry Chef @
- 2024 -2025 Executive Pastry Chef @
- 2023 -2024 Executive Sous Chef @
- 2022 -2024 Executive Pastry Chef @
- 2022 -2023 Executive Pastry Chef @
- 2022 -2022 founder of DAILY DOSE food concept @ DAILY DOSE for food lovers
- 2021 -2022 Owner @ Daily dose for food lovers
- 2020 -2021 Executive Pastry Chef @ kingsbury hotel
- 2016 -2021 Executive Pastry Chef @
- 2015 -2016 Executive Pastry Chef @
- 2013 -2015 pastry chef @
- 2013 -2013 assistan pastrychef @
- 2011 -2012 pastry sous chef @
- 2009 -2012 pastry chef @
- 2006 -2008 chef de party @
Chamara Prasad Education
- hunumullacentrel colege
1996 (Art/Art Studies, General)
1992-1997 - c.w.w.cannangara centrel colege srilanka
advance leval GCE A/L
1985-1997
Chamara Prasad Skills
- Fine Dining
- Banquets
- Pre-opening
- Culinary Skills
- Catering
- Food & Beverage
- Pastry
- Bakery
- Food
- Hospitality Industry
- Recipes
- Hospitality
- Microsoft Excel
- Hygiene
- Restaurant Management
- Banquet Operations
- MICROS
- Recipe Development
Chamara Prasad Summary
- Chamara Prasad, based in Negombo, WP, LK, is currently a Executive Pastry Chef at Heritance Aarah. Chamara Prasad brings experience from previous roles at Cinnamon Life, Shangri-La Sri Lanka and Monarch Imperial. Chamara Prasad holds a 1992 - 1997 1996 in Art/Art Studies, General @ hunumullacentrel colege. With a robust skill set that includes Fine Dining, Banquets, Pre-opening, Culinary Skills, Catering and more.
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