Chad Shepherd Location
- Spanish Fork, UT, US
Chad Shepherd Work
- 1999 -now Manager @ Shepherd Foods, Inc
- 1991 -1998 President @ Shepherd's Hardcooked Eggs
Chad Shepherd Education
- California Coast University
Bachelor's degree
2019-2019 - University of Phoenix
Bachelor of Applied Science - BASc (Business Administration and Management, General)
1991-1992 - Brigham Young University
(Business, Management, Marketing, and Related Support Services)
1990-1991 - Utah Valley University
(General Studies)
1987-1990
Chad Shepherd Skills
- Food Processing
- Manufacturing
- Negotiation
- Product Development
- Product Launch
- Strategy
- Strategic Planning
- Management
- Customer Acquisition
- Customer Management
- Equipment Engineering
- Food Production
- Labor Management
- Licensing
- Manufacturing Strategy
- Recruitment and Retention
- Sanitation
- Sourcing
- Warehousing
- Manufacturing Operations Management
- Food Manufacturing
- Manufacturing Operations
- Design for Manufacturing
- Production Planning
- Production Management
- Commercialization
- Business Process Improvement
- Production Line Management
- Team Leadership
- Warehouse Operations
- Inventory Management
- Raw Materials
- Materials Management
- Production Schedules
- 24 x 6 Operations
- FDA Regulatory Compliance
- Flavor Profile
- Food Storage
- FSSC 22000 (ISO 22000) Certification
- Long Sales Cycles
- Manufacturing Machinery Construction
- On-Demand Manufacturing
- Raw Materials Management
- Turnkey Manufacturing Services
- USDA Regulatory Compliance
- Planning & Scheduling
- Pricing Strategy
- Rotating Equipment
- Capital Equipment
- U.S. Food and Drug Administration (FDA)
- On Demand Manufacturing
- Accounting
- Planning and Scheduling
- Business Development
- Web Marketing
- Finance
- Contracting
- u.s. Food and Drug Administration Fda
- Word of Mouth Marketing
- FSSC 22000 Certification
- u.s. Food and Drug Administration
- Food Packaging
- Food Preparation
- Food Industry
- Food and Beverage
- Frozen Food
- Dehydration
- Meals
- Ingredients
Chad Shepherd Summary
- Chad Shepherd, based in Spanish Fork, UT, US, is currently a Manager at Shepherd Foods, Inc. Chad Shepherd brings experience from previous roles at Shepherd's Hardcooked Eggs. Chad Shepherd holds a 2019 - 2019 Bachelor's degree @ California Coast University. With a robust skill set that includes Food Processing, Manufacturing, Negotiation, Product Development, Product Launch and more. Chad Shepherd has 2 emails and 1 mobile phone numbers on RocketReach.
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