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Chad Leo Location
United States
Chad Leo Work
General Manager @ PJ Clarkes @ The Hudson Downtown (July 2022 - February 2023)
General Manager @ (November 2019 - June 2022)
General Manager @ Bill’s Bar and Burger, Marriott Hotel Downtown (October 2019 - June 2022)
General Manager @ Brooklyn Chop House Times Square (March 2023 - Present)
Restaurant Manager @ Tamarind Tribeca (January 2018 - August 2019)
General Manager @ Tamarind Tribeca (January 2018 - August 2019)
Partner, Operations General Manager @ Kurry Pavil;ion (April 2011 - November 2017)
Partner Operations General Manager @ Spice Symphony (April 2011 - August 2014)
General Manager Operations @ Brick Lane Curry House (January 2008 - August 2010)
Senior Captain @ Landmarc by Chef Marc Murphy (March 2005 - December 2008)
Food Beverage Coordinator @ Disney Cruise Lines (December 1999 - June 2004)
Chad Leo Education
Sophia Polytechnic (HAFT)
Bachelor of Science (Hospitality, Hotel Management)
1991-1994
St. Andrew's College of Arts, Science and Commerce
Bachelor of Arts (Psychology, Sociology)
1986-1991
Sophias Catering College
(Hotel Management)
1988-1991
Chad Leo Skills
Quality Management
Human Resources (HR)
Customer Service Operations
Training
Negotiation
Customer Satisfaction (CSAT)
Strategy Implementation
Problem Solving
Operational Efficiency
New Restaurant Openings
Cost Control
Budgeting
Business Development
Employee Training
Customer Service Management
Operations Management
Employee Relations
Marketing
Staff Development
Quality Control
Training & Development
Organization Skills
Staff development talent Strong leader Customer-oriented Honed marketing skills Culinary arts education Supervisory skills Full service restaurant background Operations management
Restaurant Management
Food & Beverage
Culinary Skills
Food Safety
Team Leadership
Team Building
Punctuallity
Teamwork
Supervisory Skills
Customer Service
Leadership
Inventory Management
Management
Sales
Accounting
Staff Training
Hospitality Management
Chad Leo Summary
Chad Leo, based in United States, is currently a General Manager at Brooklyn Chop House Times Square. Chad Leo brings experience from previous roles at PJ Clarkes @ The Hudson Downtown, Landry's, Bill’s Bar and Burger, Marriott Hotel Downtown and Tamarind Tribeca. Chad Leo holds a 1991 - 1994 Bachelor of Science in Hospitality, Hotel Management @ Sophia Polytechnic (HAFT). With a robust skill set that includes Quality Management, Human Resources (HR), Customer Service Operations, Training, Negotiation and more. Chad Leo has 1 emails and 1 mobile phone numbers on RocketReach.
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