Executive Steward and ESS @ (April 2010 - July 2011)
RTC Events @ Cottages on (August 2007 - April 2010)
Chef De Cuisine @ Ginn Resorts (November 2006 - August 2007)
Executive Chef @ Adair's Restaurant LLC (August 2005 - October 2006)
Executive Chef and Instructor @ Machon Restaurant (March 2003 - July 2005)
Prep Chef and Sous Chef @ Victoria and Albert, Grand Floridian Resort and Spa (November 2001 - March 2003)
Cook II @ Grand Floridian Resort and Spa (April 1998 - November 2001)
Food and Wine and Chef Liaison @ (October 1999 - January 2000)
Chad Cec Education
University of Florida
BA (Business Administration, Management and Operations)
1993-1997
Chad Cec Skills
Customer Service
Budgeting
Customer Relations
Hotels
Budgets
Menu Development
Catering
Culinary Skills
Food & Beverage
Hospitality
Training
Food
Coaching
Restaurant Management
Event Planning
Management
Team Building
Cuisine
Leadership
Chef
Food Safety
Hiring
Event Management
Recipes
Purchasing
Banquets
Cost Control
HACCP
Hospitality Industry
Hospitality Management
Inventory Management
Operations Management
Restaurants
Cooking
Food Service
Fine Dining
Wine
Food and Beverage
Banquet Operations
Hazard Analysis and Critical Control Points
Hotel Management
Chad Cec Summary
Chad Cec, based in Charleston, SC, US, is currently a Director of Brokerage and Development at Charleston Commercial. Chad Cec brings experience from previous roles at KW Commercial, Flagler Investment Healthcare., Connors Davis Hospitality and Southern Season. Chad Cec holds a 1993 - 1997 BA in Business Administration, Management and Operations @ University of Florida. With a robust skill set that includes Customer Service, Budgeting, Customer Relations, Hotels, Budgets and more. Chad Cec has 1 emails and 2 mobile phone numbers on RocketReach.
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