Cha Cha Char Competitors

When our doors opened for the first time in 2004 it was because we wanted to challenge the belief that burgers were bad. We were the David to the Goliath’s of the burger world, and we were fighting them with burgers that were both guilt-free and delicious. Today we're proud to plate up healthy burgers made with love. It’s what makes our burgers the solution to fast food and not another alternative. We work with local farmers and artisans to secure the freshest ingredients and we're proud to serve RSPCA Approved chicken and free-range beef, lamb and eggs. How we did it back then is how we still do it today, the Grill’d way, and what continues to make our burgers so special is not only the ingredients. It’s our people. The Grill’d team. They are the heart and soul of Grill’d. Without them, there is no us. The reason we get up every morning and put on our bandanas is not just to cook delicious healthy burgers. It's to open our doors to our guests - the extended Grill'd family - and create a positive environment that offers inclusivity, mateship, and community. We stand alone in serving up our signature healthy burgers, but the true secret recipe is our people. Shh, don’t tell anyone.

RASHAYS currently have locations feeding over 60,000 customers per week who have grown to love our unique concept. This means that across NSW, ACT and now Queensland, you will find us serving up great food in a relaxed dining atmosphere. We’ve been giving the people of Australia exceptional casual dining experiences for more than two decades, which means you can trust the RASHAYS name for quality, affordability and enjoyment. Our team consists of over 800 dedicated people. Our Support Centre encompasses teams across all business functions including Operations, Franchise Support, Training & People Development, Marketing, Product Development, IT, Customer Service Centre, Local & International Procurement and Logistics, Project And Maintenance Management and Finance. As our business grows, we develop and promote internally, as well as seek experienced individuals with a high level of business acumen who are willing to present fresh ideas as they learn our unique culture.

Peter Luger Steak House is a Restaurants company located in 255 Northern Blvd, Great Neck, New York, United States.