Cesar Vega Morales's Location
Chicago, Illinois, United States
Cesar Vega Morales's Work
Cesar Vega Morales's Education
University College Cork
Doctor Of Philosophy (Food Science)
2004 - 2006
University of Guelph
Master Of Science (Food Science)
2001 - 2002
Instituto Tecnológico y de Estudios Superiores de Monterrey
Bachelors (Food Science)
1994 - 1998
Cesar Vega Morales's Skills
Cesar Vega Morales's Summary
Cesar Vega Morales, based in Chicago, Illinois, United States, is currently a Research and Development Director, Innovation and Product Expert Teams at Barry Callebaut, bringing experience from previous roles at Mars. Cesar Vega Morales holds a 2004 - 2006 Doctor Of Philosophy in Food Science @ University College Cork. With a robust skill set that includes Science of Cooking, Cooking, Food Science, Food Technology, Food Chemistry and more, Cesar Vega Morales contributes valuable insights to the industry. Cesar Vega Morales has 1 email and 1 mobile phone number on RocketReach.