Sous Chef @ Brookside Restaurant (June 2018 - October 2019)
Cook 2 @ (December 2008 - June 2018)
Sous Chef @ Levy Brookside (June 2018 - Present)
Culinary Supervisor @ (March 2017 - Present)
Carver and Pantry Cook @ Lawry's Carvery (September 2010 - January 2016)
Cesar Rosales Education
California State University-Dominguez Hills
Bachelor’s Degree
2014-2017
Los Angeles Trade Technical College
Associate’s Degree
2006-2008
Cesar Rosales Skills
Restaurants
Food & Beverage
Food
Food Service
Menu Development
Culinary Skills
Catering
Banquets
Fine Dining
Food Safety
Recipes
Sanitation
Cooking
Restaurant Management
Hospitality
Cuisine
Customer Service
Event Planning
Microsoft Word
PowerPoint
Food Preparation
Event Management
Time Management
Microsoft Excel
Food and Beverage
Cesar Rosales Summary
Cesar Rosales, based in Henderson, NV, US, is currently a Assistant Kitchen Manager at Usc Auxiliary Services. Cesar Rosales brings experience from previous roles at Brookside Restaurant, Levy Restaurants and Levy Brookside. Cesar Rosales holds a 2014 - 2017 Bachelor’s Degree @ California State University-Dominguez Hills. With a robust skill set that includes Restaurants, Food & Beverage, Food, Food Service, Menu Development and more. Cesar Rosales has 2 emails and 2 mobile phone numbers on RocketReach.
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