For over 20 years, Max Brenner has shared our chocolate and dessert creations with Australian consumers, and we are renowned for our own recipe. With 16 stores and counting, we have built a footprint across the Australian market.
Our vision is to continue this rapid growth plan, while bringing the unique Max Brenner taste and experience to our guests every single time they visit a store, to explore the world of comfort and connection that is Max Brenner chocolate!
For more information, please visit us at:
Website: www.maxbrenner.com.au
Facebook: facebook.com/mbaustralia
Lune is an institution solely dedicated to the creation of croissants.
Each Lune croissant is much more than the sum of its ingredients. It is a precise balance of science and craft. It takes patience and time, and is the result of experimentation, refinement, and physical hard work.
Having opened in 2008 in Sydney's Newtown, Black Star Pastry rose to international fame for its inventive Strawberry Watermelon Cake, declared by the New York Times as “the world’s most Instagrammed cake.”