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Cedric Perret Location
Grignan, Auvergne-Rhône-Alpes, FR
Cedric Perret Work
2016 -now Chef pâtissier @
2005 -2016 Chef pâtissier @ Domaine des avenieres
Cedric Perret Education
Rene cassin
Cap bep bac pro restauration mention complementaire cuisinier dessert en restaurant (Culinary Arts/Chef Training)
1999-2004
Cedric Perret Summary
Cedric Perret, based in Grignan, Auvergne-Rhône-Alpes, FR, is currently a Chef pâtissier at LE CLAIR DE LA PLUME. Cedric Perret brings experience from previous roles at Domaine des avenieres. Cedric Perret holds a 1999 - 2004 Cap bep bac pro restauration mention complementaire cuisinier dessert en restaurant in Culinary Arts/Chef Training @ Rene cassin. Cedric Perret has 1 emails on RocketReach.
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