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Cecilia Chong Location
New York, NY, US
Cecilia Chong Work
2025 -now Pastry Chef @
2024 -2025 Executive Pastry Chef @
2022 -2024 Senior Chef de Partie and Production @ Per Se 10
2021 -2022 Chef Tournant and Line Cook @ Cosme Restaurant
2019 -2021 Pastry Cook and Overnight shift team leader @ Dominique Ansel Bakery
2019 -2020 Student Aide @ Kingsborough Community College
2019 -2019 Chef Garde Manger @ Back Alli’s Catering
2000 -2002 Barista and Clerk @ Kingly Bakery
Cecilia Chong Education
Pastry Academy by Amaury Guichon
B.S. (Business)
2022-2023
kbcc 2016-2018
Baruch College
Baruch College
A.A.S (Culinary Arts)
2020
Cecilia Chong Summary
Cecilia Chong, based in New York, NY, US, is currently a Pastry Chef at CORE:. Cecilia Chong brings experience from previous roles at Mercer Street Hospitality, Per Se 10, Cosme Restaurant and Dominique Ansel Bakery. Cecilia Chong holds a 2022 - 2023 B.S. in Business @ Pastry Academy by Amaury Guichon. Cecilia Chong has 1 emails and 1 mobile phone numbers on RocketReach.
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