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Cavin the Location
San Francisco, CA, US
Cavin the Work
2023 -now Regional Manager @
2021 -2023 Area Manager @
2020 -2021 Area Manager @
2018 -2020 General Manager @
2018 -2018 Manager @
2017 -2018 Student Office Assistant @
2017 -2018 Assistant Store Manager @
2015 -2016 Pastry Cook @ AQ Restaurant and Bar
2015 -2015 Garde Manger and Prep Cook @ AQ Restaurant and Bar
2014 -2014 Stagiaire @ Luce
Cavin the Education
The Art Institute of California-San Francisco
Food and Beverage Management (Hospitality Administration/Management)
2016-2018
Le Cordon Bleu College of Culinary Arts
Associate's degree (Occupational Studies)
2013-2015
City College of San Francisco 2010-2012
Cavin the Skills
Food Preparation
Sauces
French Cuisine
Soups
Vegetables
Charcuterie
Butchery
Food Service Sanitation
Chicken
Microsoft Word
Project Management
Menu Development
Restaurants
Strategic Planning
Culinary Skills
Cavin the Summary
Cavin the, based in San Francisco, CA, US, is currently a Regional Manager at Proper Food. Cavin the brings experience from previous roles at Proper Food, Superfood Holdings, LLC, Project Juice and Le Colonial Restaurant. Cavin the holds a 2016 - 2018 Food and Beverage Management in Hospitality Administration/Management @ The Art Institute of California-San Francisco. With a robust skill set that includes Food Preparation, Sauces, French Cuisine, Soups, Vegetables and more. Cavin the has 2 emails on RocketReach.
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