Cavas Recaredo Competitors

Vallformosa is a brand dedicated to the creation of wines and sparkling wines, boasting more than 150 years of history. It brings together tradition, innovation, sustainability and distinction in all of its diverse facets. The winery features three brands of sparkling wines, Vallformosa, Mistinguett and Gran Barón, two brands of wine, Cultivare and Freyé, and I’mperfect, a canned wine. A leading example of revival and adaptation to modern times, the company does not rely on its own vineyard, preferring to partner with 400 wine-growing families who meticulously nourish their vines year-round with the help of a technical team that works to ensure the best quality fruits. However, quality is not the only characteristic the brand boasts, as it also stands out for its dedication to sustainability, demonstrated by a reduction in its carbon footprint and a product range that is 100% vegan friendly. Vallformosa is the very first Spanish BCorp winery.

We are the sixth generation of a family of winegrowers and winemakers, who began their legacy in 1881. We have worked the land under the precepts of organic and biodynamic agriculture and with sustainable practices, with the main purpose of preserving our environment. We produce noble wines that reflect the landscape which they come from.

The Raventos i Blanc Estate, 90 Hectares of vineyards and woodland in Sant Sadurni d'Anoia, has belonged to the raventos Family since 1497. In 1872, Josep Raventos Fatjó made the first cava with Xarel·lo grapes from our Estate. Since then, every generation has dedicated itself to vine growing and to making fine sparkling wines. A unique New Project was conceived to give meaning to this Estate, this unrepeatable Terroir: Raventos i Blanc. Our dream is that Raventós i Blanc wines will have their own name: Conca del riu Anoia, because we believe there is an opportunity for honest wines resulting from a single estate, a specific climate, antive grape varieties and a rigorous, well-defined and respectful form of viticulture.