Catherine Dill's Location
Atlanta, GA, US
Catherine Dill's Work
- Corporate Executive Chef @ Greek House Chefs
- Executive Sous Chef @ Punch Bowl Social
- Executive Chef @ Bartaco Inman Park
Catherine Dill's Education
- Morgan State University
Bachelor of Education (BEd) (Early Childhood Education and Teaching)
2003 - 2006
Catherine Dill's Skills
- Cuisine
- Catering
- Menu Costing
- Restaurant Management
- Cooking
- Menu Development
- Team Building
- Fine Dining
- Recipe Development
- Food Preparation
Catherine Dill's Summary
Catherine Dill, based in Atlanta, GA, US, is currently a Corporate Executive Chef at Greek House Chefs, bringing experience from previous roles at Punch Bowl Social and Bartaco Inman Park. Catherine Dill holds a 2003 - 2006 Bachelor of Education (BEd) in Early Childhood Education and Teaching @ Morgan State University. With a robust skill set that includes Cuisine, Catering, Menu Costing, Restaurant Management, Cooking and more, Catherine Dill contributes valuable insights to the industry. Catherine Dill has 1 email on RocketReach.
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