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Cassidee Dabney Location
Maryville, TN, US
Cassidee Dabney Work
Executive Chef @ (January 2015 - Present)
Line cook @ (January 2000 - January 2005)
Cassidee Dabney Education
New England Culinary Institute
Cassidee Dabney Skills
Fine Dining
Culinary Skills
Hospitality Management
Menu Development
Food
Microsoft Word
Cooking
Food
Strategic Planning
Sales
Microsoft Excel
Cassidee Dabney Summary
Cassidee Dabney, based in Maryville, TN, US, is currently a Executive Chef at Blackberry Farm. Cassidee Dabney brings experience from previous roles at Four Seasons Hotels and Resorts. Cassidee Dabney holds a New England Culinary Institute. With a robust skill set that includes Fine Dining, Culinary Skills, Hospitality Management, Menu Development, Food and more. Cassidee Dabney has 1 emails and 1 mobile phone numbers on RocketReach.
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