Cassidee Dabney Location

Maryville, TN, US

Cassidee Dabney Work

Cassidee Dabney Education

  • New England Culinary Institute

Cassidee Dabney Skills

  • Fine Dining
  • Culinary Skills
  • Hospitality Management
  • Menu Development
  • Food
  • Microsoft Word
  • Cooking
  • Food
  • Strategic Planning
  • Sales

Cassidee Dabney Summary

Cassidee Dabney, based in Maryville, TN, US, is currently a Executive Chef at Blackberry Farm. Cassidee Dabney brings experience from previous roles at Four Seasons Hotels and Resorts. Cassidee Dabney holds a New England Culinary Institute. With a robust skill set that includes Fine Dining, Culinary Skills, Hospitality Management, Menu Development, Food and more. Cassidee Dabney has 1 emails and 1 mobile phone numbers on RocketReach.
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