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Casey Frank Location
Cincinnati, OH, US
Casey Frank Work
Regional Executive Chef @ (October 2015 - Present)
Corporate Trainer @ Nada (BRG) (November 2014 - October 2015)
Chef @ (April 2009 - October 2015)
Casey Frank Education
Cincinnati State Technical and Community College
Bachelor of Arts (B.A.) (Human geography)
Cincinnati State Technical and Community College
Certificate (Culinary Arts/Chef Training)
Casey Frank Skills
Culinary Education
Coaching
Culinary Skills
Restaurant Management
Cuisine
Food Preparation
Banquets
Catering
Fine Dining
Menu Development
Restaurants
Food
Event Planning
Hospitality Management
Microsoft Office
Casey Frank Summary
Casey Frank, based in Cincinnati, OH, US, is currently a Regional Executive Chef at Cunningham Restaurant Group. Casey Frank brings experience from previous roles at Nada (BRG) and Boca Restaurant Group. Casey Frank holds a Bachelor of Arts (B.A.) in Human geography @ Cincinnati State Technical and Community College. With a robust skill set that includes Culinary Education, Coaching, Culinary Skills, Restaurant Management, Cuisine and more. Casey Frank has 2 emails and 1 mobile phone numbers on RocketReach.
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