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Cary Grider Location
Houston, TX, US
Cary Grider Work
2022 -now Executive Chef and AOP @
2020 -2022 General Manager @
2019 -2020 Food Manager @
2017 -2019 Managing Partner @
2015 -2017 General Manager and Executive Chef @
2012 -2015 Senior Manager @
2008 -2012 Regional Chef and Executive Chef @ Specialty Restaurnts Corportation
Cary Grider Education
The University of Texas at Austin
(Fine/Studio Arts, General)
2001-2003
Kilgore College
Associate of Arts - AA (Fine/Studio Arts, General)
1986-1988
Cary Grider Skills
Food Quality
Food & Beverage
Customer Service
Management
Leadership
Food and Beverage
Cary Grider Summary
Cary Grider, based in Houston, TX, US, is currently a Executive Chef and AOP at Tom's Watch Bar. Cary Grider brings experience from previous roles at Cracker Barrel, Goode Company Seafood, Lupe Tortilla Restaurants and Brick House Tavern + Tap. Cary Grider holds a 2001 - 2003 The University of Texas at Austin. With a robust skill set that includes Food Quality, Food & Beverage, Customer Service, Management, Leadership and more. Cary Grider has 1 emails and 3 mobile phone numbers on RocketReach.
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