Carol Dudick's Location
California, United States
Carol Dudick's Work
Carol Dudick's Education
Loyola University Chicago
MBA (Operations Management)
Elmhurst University
BS (Biology, Psychology, Chemistry (minor))
Carol Dudick's Skills
Carol Dudick's Summary
Carol Dudick, based in California, United States, is currently a Sr. Director, Quality at Annie's Inc., bringing experience from previous roles at Pacific Cheese Co., Nestle Dreyer's Ice Cream and NutraSweet Kelco. Carol Dudick holds a MBA in Operations Management @ Loyola University Chicago. With a robust skill set that includes Food Industry, HACCP, Quality System, GMP, Food Safety and more, Carol Dudick contributes valuable insights to the industry. Carol Dudick has 3 emails on RocketReach.