For over 30 years, our family of restaurants has been offering an exciting and unique spectrum of dining concepts. The Iconic Carmine’s Family Style Italian restaurant—with locations in New York City’s Theater District and Upper West Side, the Tropicana Hotel and Casino in Atlantic City, Washington Penn Quarter, the Atlantis Resort & Casino in the Bahamas and our newest location in Las Vegas at the Forums Shops at Caesars Palace—serves exceptional southern Italian cuisine in abundant portions designed for sharing. Our other specialty restaurant is Virgil’s Real BBQ located in Times Square, Las Vegas and Atlantis Bahamas serving genuine southern home-style experience with authentic BBQ and American dishes created by our many smokers on premise. We are proud to smoke over a variety of fruit woods reflecting the everchanging BBQ styles. We are a group of service oriented restaurant professionals with extensive experience in fast paced, full service, dining. We are proud of our scratch kitchens, consistent execution, and home grown hospitality. Our goal is to build a team of individuals who enjoy a team-based service environment and creating exceptional guest experiences. We are always looking for the best talent, so reach out if you’re interested in an opportunity to join a growing company where hard work is rewarded and opportunities for growth abound.
View Top Employees from Carmine's NYC Family Style ItalianWebsite | http://www.carminesnyc.com |
Employees | 300 (66 on RocketReach) |
Founded | 1990 |
Address | 1501 Broadway, New York, New York 10036, US |
Industry | Food and Beverage Services |
Keywords | Authentic Asian Food, American High School |
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Hanane Nafidi is the Director Of Special Events and Catering of Carmine's NYC Family Style Italian.
66 people are employed at Carmine's NYC Family Style Italian.
Carmine's NYC Family Style Italian is based in New York, New York.