Carmelo Gil Location

Washington, DC, US

Carmelo Gil Work

  • 2021 - 2022 Cake Decorator @ Oteri’s Bakery
  • 2016 - 2020 Executive Pastry Sous Chef @ Schulson Collective

Carmelo Gil Education

  • Universidad del Valle de Puebla

    Bachelor of Arts - BA (Cooking and Related Culinary Arts, General)

    2006 - 2011

Carmelo Gil Summary

Carmelo Gil, based in Washington, DC, US, is currently a Executive Pastry Chef at THE METROPOLITAN CLUB OF THE CITY OF WASHINGTON. Carmelo Gil brings experience from previous roles at Petite Cerise, STARR Restaurants, Oteri’s Bakery and Schulson Collective. Carmelo Gil holds a 2006 - 2011 Bachelor of Arts - BA in Cooking and Related Culinary Arts, General @ Universidad del Valle de Puebla. Carmelo Gil has 1 mobile phone numbers on RocketReach.
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