Carlos Madeira's Location

Lisbon, Portugal

Carlos Madeira's Work

  • Estagio de cozinha @ Restaurante Righi - Palais Royal

Carlos Madeira's Education

  • ESCOLA DE HOTELARIA E TURISMO DE LISBOA

    Cozinheiro de 1ª

    1984 - 1986

Carlos Madeira's Skills

  • Food
  • Marketing Strategy
  • Food Industry
  • Food and Beverage
  • Product Development
  • Business Planning
  • Team Leadership
  • Marketing Management
  • Trade Marketing

Carlos Madeira's Summary

Carlos Madeira, based in Lisbon, Portugal, is currently a Executive Chef at Unilever Jerónimo Martins, bringing experience from previous roles at Ministério da Economia, Restaurante Michel (Castelo) and Restaurante Righi - Palais Royal. Carlos Madeira holds a 1984 - 1986 Cozinheiro de 1ª @ ESCOLA DE HOTELARIA E TURISMO DE LISBOA. With a robust skill set that includes Food, Marketing Strategy, Food Industry, Food and Beverage, Product Development and more, Carlos Madeira contributes valuable insights to the industry. Carlos Madeira has 5 emails on RocketReach.

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