Carlos Casillas's Location
Los Angeles, CA, US
Carlos Casillas's Work
Carlos Casillas's Education
Cal State Long Beach
Bachelor of Science (B.S.) (Industrial Engineering)
1990 - 1994
California State University, Long Beach
Industrial Engineer (Focus in Quality Engoneering)
Carlos Casillas's Skills
Carlos Casillas's Summary
Carlos Casillas, based in Los Angeles, CA, US, is currently a Director Safety and Risk Management at Natural History Museum of Los Angeles County, bringing experience from previous roles at Ready Pac Foods, Inc., Bimbo Bakeries USA, Ingersoll Rand and US Foods. Carlos Casillas holds a 1990 - 1994 Bachelor of Science (B.S.) in Industrial Engineering @ Cal State Long Beach. With a robust skill set that includes Operations Management, Food, HACCP, Continuous Improvement, Food Safety and more, Carlos Casillas contributes valuable insights to the industry. Carlos Casillas has 3 emails and 2 mobile phone numbers on RocketReach.