Carlos Casasola's Location
Grand Rapids, MI, US
Carlos Casasola's Work
- Meat Production Manager @ Superior Foods Co.
- Quality Assurance Specialist @ Superior Foods Co.
- Dairy production supervisor @ Kerry
- Inventory Analyst @ Kerry
Carlos Casasola's Education
- Tecnológico de Monterrey
Ingeniería (Biotecnología)
2008 - 2013
Carlos Casasola's Skills
- Biotechnology
- Agribusiness
- Food Science
- Cell Culture
- Microsoft Office
- Research
- Project Management
- Microsoft Excel
- Teamwork
- Analytics
Carlos Casasola's Summary
Carlos Casasola, based in Grand Rapids, MI, US, is currently a Meat Production Manager at Superior Foods Co., bringing experience from previous roles at Superior Foods Co. and Kerry Group. Carlos Casasola holds a 2008 - 2013 Ingeniería in Biotecnología @ Tecnológico de Monterrey. With a robust skill set that includes Biotechnology, Agribusiness, Food Science, Cell Culture, Microsoft Office and more, Carlos Casasola contributes valuable insights to the industry. Carlos Casasola has 3 emails and 1 mobile phone number on RocketReach.
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