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Carlo Weber Location
Switzerland
Carlo Weber Work
COO and CPO as Operation, Innovation and Scale Engineer @ (January 2026 - Present)
Sen. Projektingenieur Scale-up und F and E @ (April 2025 - January 2026)
Freelance Lebensmittelingenieur für Ihr Projekt, Kolumnist @ Weber - Food Expertise (September 2024 - February 2026)
Vorstandsmitglied @ (September 2021 - April 2025)
Co Founder and Geschäftsführer @ (September 2017 - June 2024)
Vorstandsmitglied @ (September 2019 - September 2021)
Research Scientist @ (March 2017 - March 2020)
Research Associate @ (November 2014 - September 2017)
Research Assistant Graduate Student @ (January 2011 - October 2014)
Studentischer Praktikant @ (July 2010 - December 2010)
Studentischer Praktikant @ Schweizer Getränke AG Obermeilen (July 2009 - August 2009)
Koch and Entremétier @ Restaurant Adler Nebikon (January 2006 - July 2006)
Koch and Commis de cuisine gard manger @ Hotel und Restaurant Walserhof Klosters (December 2004 - March 2005)
Lehre zum Koch @ Restaurant Martin (August 2001 - August 2004)
Carlo Weber Education
ZHAW Zurich University of Applied Sciences
Master of Science - MS (Food & Beverage Innovation)
2011-2014
ZHAW Zurich University of Applied Sciences
Bachelor of Science - BS (Lebensmittelwissenschaft und -technologie)
2007-2010
Carlo Weber Summary
Carlo Weber, based in Switzerland, is currently a COO and CPO as Operation, Innovation and Scale Engineer at EggField. Carlo Weber brings experience from previous roles at EggField, Weber - Food Expertise, graubündenVIVA and AlpenPionier AG. Carlo Weber holds a 2011 - 2014 Master of Science - MS in Food & Beverage Innovation @ ZHAW Zurich University of Applied Sciences. Carlo Weber has 1 emails on RocketReach.
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