Carlo Lamagna's Location
Portland, OR, US
Carlo Lamagna's Work
- Owner @ Magna Kubo
- Owner @ Magna Kusina
- Executive Chef @ Clyde Commmon
- Executive Chef @ Benny's Chop House
- Sous Chef @ Perennial Virant
- Sous Chef @ North Pond Restaurant
- line cook @ Country Club of Detroit
Carlo Lamagna's Education
- Culinary Institute of America
Associate's degree (Personal and Culinary Services)
2007 - 2008 - Macomb Community College
Associate's degree (Applied Sciences: Culinary Arts)
2002 - 2005
Carlo Lamagna's Skills
- Charcuterie
- Sausage Making
- Pickling and Preserving
- Fine Dining
- Culinary Skills
- Menu Development
- Recipes
- Banquets
- Pastry
- Restaurants
Carlo Lamagna's Summary
Carlo Lamagna, based in Portland, OR, US, is currently a Owner at Magna Kubo, bringing experience from previous roles at Magna Kusina, Clyde Commmon, Benny's Chop House and Perennial Virant. Carlo Lamagna holds a 2007 - 2008 Associate's degree in Personal and Culinary Services @ Culinary Institute of America. With a robust skill set that includes Charcuterie, Sausage Making, Pickling and Preserving, Fine Dining, Culinary Skills and more, Carlo Lamagna contributes valuable insights to the industry. Carlo Lamagna has 6 emails on RocketReach.
5 free lookups per month.
No credit card required.
If you need more lookups,
subscriptions start at $48 USD/month.
Not the Carlo Lamagna you were looking for?
Find contact details for 700 million professionals.
Others Named Carlo Lamagna
-
1
People Like Carlo Lamagna
-
22
-
23
-
1
-
32
-
21
How It Works
Get a Free Account
Sign up for a free account. No credit card required. Up to 5
free lookups / month.
Search
Search over 700
million verified professionals across 35 million companies.
Get Contact Info
Get contact details including emails and phone numbers
(business & personal).
G2Crowd Trusted
300K+
Plugin Users
