Carla Burns's Location

Portland, OR, US

Carla Burns's Work

Carla Burns's Education

  • Western Culinary Institute

    Associate of Arts and Sciences (A.A.S.) (Culinary Arts)

    2002 - 2003
  • Northwest College

    Associate's degree (Pre-physical Therapy)

    1999 - 2001

Carla Burns's Skills

  • Recipes
  • Pastry
  • Chef
  • Food
  • Culinary Skills
  • Menu Development
  • Bakery
  • Food Safety
  • Baking
  • Chocolate

Carla Burns's Summary

Carla Burns, based in Portland, OR, US, is currently a General Manager Production at Hapy Kitchen, bringing experience from previous roles at Theorem, Honey Mama's, Kimpton Hotels & Restaurants and Salt and Straw, Inc.. Carla Burns holds a 2002 - 2003 Associate of Arts and Sciences (A.A.S.) in Culinary Arts @ Western Culinary Institute. With a robust skill set that includes Recipes, Pastry, Chef, Food, Culinary Skills and more, Carla Burns contributes valuable insights to the industry. Carla Burns has 8 emails and 3 mobile phone numbers on RocketReach.

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