Carla Botha, based in Johannesburg, GP, ZA, is currently a Food Sensory Developer and Quality Technologist at Pick n Pay. Carla Botha brings experience from previous roles at Pick n Pay and Private. Carla Botha holds a 2004 - 2007 Silwood Certificate Course, Silwood Diploma Course, Silwood Grande Diploma. in Culinary Arts/Chef Training @ Silwood School of Cookery. Carla Botha has 1 emails on RocketReach.
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