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Carl Field Location
Huddersfield, GB
Carl Field Work
freelance head chef @ fieldtotableltd.com (August 2026 - Present)
Head Chef @ (April 2026 - August 2026)
Head Chef Pre-Opening @ (June 2025 - March 2026)
Head Chef @ (August 2024 - May 2025)
Head Chef @ (November 2022 - July 2024)
Head Chef @ (February 2020 - November 2022)
Sous Chef @ catch seafood restaurant (July 2019 - February 2020)
Head Chef @ cask and spindle/ foresters arms (March 2019 - July 2019)
Head Chef @ pre opening cask and spindle/ forresters arms (March 2019 - July 2019)
Head Chef (the old golf house hotel) @ (October 2015 - March 2019)
Sous Chef @ (December 2014 - October 2015)
Sous Chef @ (August 2013 - December 2014)
bakery operative @ The Miniature Bakery (May 2012 - May 2013)
Stay-at-Home Parent @ Home (August 2009 - February 2012)
Stay at home dad @ Home (August 2009 - February 2012)
Commis Chef; Chef de partie @ (February 2004 - August 2009)
Commis chef @ Travellers Rest (February 2003 - February 2004)
Commis chef @ (March 2001 - February 2003)
Commis Chef @ Rock inn at brockholes (April 2000 - March 2001)
Carl Field Education
Barnsley College
Proficiency in bakery (proffesional bakery)
2012-2013
Huddersfield Technical College
(catering and hospitallity)
2003-2005
King James High School 1998-2003
Carl Field Skills
Menu Development
Catering
Hygiene
Food Safety
Food
Chef
Fine Dining
Cooking
Pastry
Culinary Skills
Restaurants
Banquets
HACCP
Time Management
Recipes
Food Preparation
Hotels
Menu Costing
Gourmet
Bakery
Baking
Chocolate
Food Service
Cakes
NVQs
Driving License
Facebook
Email
Parties
Stock Control
Micros
Ingredients
Food Processing
Sauces
Vegetarian Cooking
Intermediate food hygiene
Cost Control
COSHH
Menu Engineering
Health and safety
Head chef
Intermediate food saftey
Food & Beverage
Sales
Food and Beverage
Microsoft Office
Hospitality
Microsoft Excel
Customer Service
Project Management
Food Allergies
Equality And Diversity
Recipe Development
Hospitality Management
Management
Hospitality Industry
Carl Field Summary
Carl Field, based in Huddersfield, GB, is currently a freelance head chef at fieldtotableltd.com. Carl Field brings experience from previous roles at Baba Ganoush - Dining by Matthew Hyde Ltd, Courtyard by Marriott Sheffield, Amaze Hotels and Hazlewood Castle & Spa. Carl Field holds a 2012 - 2013 Proficiency in bakery in proffesional bakery @ Barnsley College. With a robust skill set that includes Menu Development, Catering, Hygiene, Food Safety, Food and more. Carl Field has 1 emails and 1 mobile phone numbers on RocketReach.
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