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Candice Mih Location
London, GB
Candice Mih Work
Culinary Director @ (September 2022 - Present)
Chef Director @ Thomas Franks London (November 2021 - July 2022)
Director @ Candys Kitchen (October 2020 - September 2022)
Head of Food and Development @ (July 2018 - November 2021)
Group Executive Chef @ Lusso (February 2017 - July 2018)
Business development chef london city @ (November 2013 - February 2017)
Executive Chef @ (July 2012 - November 2013)
Company Development Chef @ (June 2007 - July 2012)
The Belfry @ Anton Mosimann (September 2002 - August 2004)
Bel Mondo @ Stefano Manfredi (January 2000 - February 2002)
Candice Mih Education
East sydney tafe
Culinary (Commercial cookery)
Candice Mih Summary
Candice Mih, based in London, GB, is currently a Culinary Director at Bennett Hay. Candice Mih brings experience from previous roles at Thomas Franks London, Candys Kitchen, Vacherin and Lusso. Candice Mih holds a Culinary in Commercial cookery @ East sydney tafe.
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