Camille Leroux's Location
Yvetot, FR
Camille Leroux's Work
Camille Leroux's Education
Camille Leroux's Skills
Camille Leroux's Summary
Camille Leroux, based in Yvetot, FR, is currently a Chef De Produits, Division Food at Nexira, bringing experience from previous roles at France 5, Laboratoires Super Diet, Blédina and Lasalle Beauvais. Camille Leroux holds a 2012 - 2018 Master Of Arts in Engineering @ LaSalle Beauvais. With a robust skill set that includes Communication, Nutrition, Microsoft Office, Management, Gestion de projets and more, Camille Leroux contributes valuable insights to the industry. Camille Leroux has 1 email on RocketReach.