Cambridge Common Competitors

The Cheesecake Factory Restaurants, Inc. is a restaurants company based out of 875 N MICHIGAN AVE, Chicago, Illinois, United States.

Legal Sea Foods began in 1950 as a fish market in the Inman Square neighborhood of Cambridge, Massachusetts. It’s here that the “Legal” name became synonymous with quality and freshness. In 1968, our first seafood restaurant opened, right next to the fish market. The fish was simply prepared, either broiled or fried, and served on paper plates at communal picnic tables. Despite the low-key trappings, the food was second to none and word quickly spread. This early success led to further expansion and now, six decades later with restaurants along the Eastern Seaboard, the commitment to freshness and quality endures: "If it isn't fresh, it isn't Legal!”

Tavern in the Square is a neighborhood restaurant and bar proudly rooted in New England since 2004. What began as an idea between friends has grown into a beloved local brand with locations across Massachusetts, Rhode Island, Connecticut, and New Hampshire. While we’ve grown, our mission has remained the same: to be local, and always will be. Our concept blends approachable, casual dining with a strong commitment to quality. Every dish is prepared in-house, our menus evolve seasonally, and our extensive draught beer lineup showcases local brewers and regional favorites. We also take great pride in being one of New England’s most allergen-friendly restaurant groups, offering thoughtfully marked menu options and rigorous kitchen protocols to ensure guests with dietary needs feel welcomed, safe, and supported. As a proudly locally owned business, we’re equally committed to our people. We strive to be a great employer by fostering a supportive, educational environment for those looking to grow their hospitality careers, while maintaining a fun and rewarding culture for our teams. We’re always looking for passionate hospitality professionals who share our values, want to reach their full potential, and love creating memorable experiences for the communities we serve.