At AeroFarms, we grow the best tasting microgreens through our innovative indoor farms and aeroponic technology. Our team of plant scientists, nutritionists, and culinary experts select the most flavorful varietals of microgreens and perfect them in our award-winning sustainable vertical farms to bring you.
Our FlavorSpectrum™ of microgreens was designed to represent the breadth of flavors and varieties grown inside our indoor vertical farms. We paired each color with a specific tasting note to bring our FlavorSpectrum™ philosophy to life. Across our leafy greens packaging line, you'll find that the cool blue colors represent the sweet and mellow notes, while the intense reds represent bold and zesty flavors. We invite you to take our FlavorSpectrum™ journey and taste our difference.
As a Certified B Corporation, AeroFarms uses the latest breakthroughs in indoor vertical farming, artificial intelligence and plant biology to fix our broken food system and improve the way fresh produce is grown and distributed locally and globally. We have built a proprietary agriculture platform to grow a wide array of products, delivering superior flavor, better quality and improved nutrition with the most sophisticated levels of traceability and food safety in our industry. The unique way we grow indoors creates the perfect conditions for healthy plants to thrive, allowing us to deliver the highest quality produce to our customers all year round, while using up to 95% less water, 99% less land, 390X more productivity and zero pesticides compared to traditional field farming.
BrightFarms grows local produce, nationwide. BrightFarms eliminates time, distance, and costs from the food supply chain by financing, building, and operating local greenhouse farms in partnership with supermarkets, cities, capital sources, and vendors. BrightFarms has created a scalable model for the future of sustainable, local farming, using far less energy, land, and water than long distance, centralized, and field grown agriculture. BrightFarms employs local, community farmers and makes pesticide-free produce accessible to all. Fast Company recognizes BrightFarms as “One of World’s 50 Most Innovative Companies” and one of the “Top 10 Most Innovative Companies in Food” in the world. For more information, please visit www.brightfarms.com.
AppHarvest is a sustainable food company in Appalachia developing and operating some of the world’s largest high-tech indoor farms with robotics and artificial intelligence to build a reliable, climate-resilient food system. AppHarvest’s farms are designed to grow produce using sunshine, rainwater and up to 90% less water than open-field growing, all while producing yields up to 30 times that of traditional agriculture and preventing pollution from agricultural runoff. AppHarvest currently operates its 60-acre flagship farm in Morehead, Ky., producing tomatoes, a 15-acre indoor farm for salad greens in Berea, Ky., a 30-acre farm for strawberries and cucumbers in Somerset, Ky., and a 60-acre farm in Richmond, Ky., for tomatoes. The four-farm network consists of 165 acres under glass.
AppHarvest is a public benefit corporation and a Certified B Corp.
Morehead, Kentucky, US
Private
$11.9M Revenue
https://www.appharvest.com/
118 Employees
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