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Caitlin Mateo Location
Washington, DC, US
Caitlin Mateo Work
2024 -now Director of Kitchen Operations and Development @
2023 -now Senior executive chef @
2020 -now Executive Chef @
2016 -2018 Executive Chef @ Kimpton Hotel Monaco Philadelphia
2009 -2016 Executive Chef and General Manager @ Kimpton Hotel Palomar Philadelphia
2007 -2009 Sous Chef @ Bindi
Caitlin Mateo Education
The Restaurant School at Walnut Hill College
Associate's degree (Restaurant, Culinary, and Catering Management/Manager)
The Restaurant School at Walnut Hill College
Associate's degree (Culinary Arts/Chef Training)
Caitlin Mateo Skills
Catering
Menu Development
Food & Beverage
Restaurant Management
Food Safety
Cooking
Fine Dining
Hospitality Management
Customer Service
Event Management
Sales Analysis
Culinary Management
Concept Development
Financial Reporting
Project Management
Food and Beverage
Food
Microsoft Office
Team Building
Caitlin Mateo Summary
Caitlin Mateo, based in Washington, DC, US, is currently a Director of Kitchen Operations and Development at Farmers Restaurant Group. Caitlin Mateo brings experience from previous roles at Farmers Restaurant Group, Kimpton Hotel Monaco Philadelphia and Kimpton Hotel Palomar Philadelphia. Caitlin Mateo holds a Associate's degree in Restaurant, Culinary, and Catering Management/Manager @ The Restaurant School at Walnut Hill College. With a robust skill set that includes Catering, Menu Development, Food & Beverage, Restaurant Management, Food Safety and more. Caitlin Mateo has 1 emails and 1 mobile phone numbers on RocketReach.
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