Caio Romano Email
Chef de cozinha @ Giuseppe
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Caio Romano Location
- Rio De Janeiro, Rio De Janeiro, Brazil
Caio Romano Work
- Chef de cozinha @ (October 2017 - Present)
- Chef de cozinha @ (April 2014 - February 2015)
- Sous chef @ O Clube Gourmet (July 2013 - April 2014)
- Cozinheiro @ O Clube Gourmet (May 2012 - June 2013)
- Cozinheiro @ Zot Gastrobar (January 2012 - May 2012)
- Cozinheiro @ Doiz (May 2011 - January 2012)
- Sous chef @ Bar Giramundo (February 2010 - March 2011)
- Cozinheiro @ Fidel (August 2010 - December 2010)
- Cozinheiro @ Rota 66 (September 2009 - February 2010)
- Ajudante de cozinha @ Transatlântico MSC (September 2008 - August 2009)
Caio Romano Education
- UNISUAM
Pós-graduação (Cozinha brasileira)
2017-2019 - Centro Universitário IBMR
Bacharelado em Gastronomia (Cooking and Related Culinary Arts, General)
2011-2013
Caio Romano Summary
- Caio Romano, based in Rio De Janeiro, Rio De Janeiro, Brazil, is currently a Chef de cozinha at Giuseppe. Caio Romano brings experience from previous roles at Giuseppe Grill, O Clube Gourmet and Zot Gastrobar. Caio Romano holds a 2017 - 2019 Pós-graduação in Cozinha brasileira @ UNISUAM.
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