We are a private company founded in June 2012, when a group of young professionals with a vast corporate track record and with a great passion for the chocolate decided to launch into the adventure of crafting Premium chocolate with Peruvian cacao beans. We hired international consultants who transmitted us their know-how, from the cacao plantations, harvesting of the beans, post-harvest processes (fermentation and dry), even up to the chocolate production in their own facility. We learn to control the whole traceability of the chocolate we produce.
View Top Employees from Cacaosuyo -Theobroma Inversiones SACWebsite | http://www.cacaosuyo.pe |
Employees | 13 (4 on RocketReach) |
Founded | 2011 |
Technologies |
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Industry | Food and Beverage Manufacturing |
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