Started in 2012, Bushfire Kitchen is a local family owned-and-operated restaurant. It was founded by two cousins, a chef and an entrepreneur. Working together, they wanted to create a restaurant they'd bring their family to; something with healthy choices, quality ingredients, and a reasonable price. Having both lived in Australia, South Africa, Canada, and now Southern California, they brought an eclectic taste and a passion for service to their new restaurant. Temecula was home to the first Bushfire, commonly known in the community as Bushfire Grill. Quickly the local residents came to know us for top-quality healthy comfort food served quickly and affordably.
| Website | http://www.bushfirekitchen.com |
| Revenue | $7.9 million |
| Funding | $150000 |
| Employees | View employees |
| Address | 40665 Winchester Rd Ste B1, Temecula, California 92591, US |
| Phone | +1 951-296-0190 |
| Industry | Restaurants, Hospitality |
| Competitors | Chipotle Mexican Grill, Qdoba Restaurant Corporation, Cafe Rio Mexican Grill, Baja Fresh, California Pizza Kitchen, El Pollo Loco, Inc., Taco Bell, Del Taco, Moe's Cantina, Noodles & Company +37 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 72 Companies, NAICS Code 7225 Companies |
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Bushfire Grill Questions
The Bushfire Grill annual revenue was $7.9 million in 2026.
Bushfire Grill is based in Temecula, California.
The NAICS codes for Bushfire Grill are [722, 72, 7225].
The SIC codes for Bushfire Grill are [58, 581].
